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Two Rivers | Salami Sticks

111063 SKU : 

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Smoky, paprika-seasoned salami sticks made with local Canadian pork, raised without antibiotics or added hormones. A bold and savory snack you can feel good about.
$6.99
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1
Description

Savor the bold, smoky flavor of Two Rivers Salami Sticks, made with locally raised pork and seasoned with paprika for a gentle, steady heat from start to finish. Perfected with a hint of smoke, these savory sticks are crafted in small batches with care and a commitment to quality.

Two Rivers Specialty Meats, founded in 2007, works with trusted partner farms across Western Canada that raise animals naturally—free from antibiotics, hormones, and chemical feed additives. Every bite reflects their mission to connect producers and consumers through ethically and sustainably sourced meats.

Whether you’re craving a quick protein-packed snack or a flavorful addition to your charcuterie board, these salami sticks deliver uncompromising taste and quality.

Why You’ll Love It

  • Locally made in British Columbia with Canadian pork

  • Seasoned with paprika for balanced heat and smoked for depth of flavor

  • No antibiotics, added hormones, or chemical feed additives

  • Crafted with integrity by Two Rivers Specialty Meats

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