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Organika | Full Spectrum Collagen Type 1-3, 5 & 10

110486 SKU : 

250g :

Each scoop delivers a diverse range of collagen types plus essential amino acids to support protein synthesis and lysine to help your body produce even more collagen naturally.
Gluten free
Dairy free
NON-GMO
Soy free

$39.99
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Quantity :

1
Description

Full Spectrum Collagen Types 1–3, 5 & 10 250g | Organika

Organika Full Spectrum Collagen combines types I, II, III, V and X in a Light Chicken Broth powder. The formula supports skin hydration and elasticity, joint comfort, bones and connective tissue.

Product details

  • 250g Light Chicken Broth option.
  • Collagen types I, II, III, V and X.
  • Includes amino acids and lysine for protein synthesis and collagen formation.
  • Supports hair, nails, skin and joint mobility.
  • 10g serving, approximately two tablespoons, as directed below.
  • Consult for use beyond 60 days.
  • Egg-allergy, pregnancy and breastfeeding consultation cautions below.
  • Full ingredient exclusions and storage instructions below.

*Disclaimer These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

How to use

Recommended dose (adults):

Take 1 serving (10 g or approx. 2 tablespoons) per day, Mix 1 serving in half a cup or more of cold / hot water, juice, or your favourite beverage. Consult a health care practitioner for use beyond 60 days.

Cautions

Consult a health care practitioner prior to use if you are pregnant, breastfeeding, allergic to eggs, or if symptoms persist or worsen. May cause mild gastrointestinal disturbances. KEEP OUT OF REACH OF CHILDREN. Sealed for your protection. Do not accept product if safety seal is broken. Keep container tightly closed, protected from light. Store at room temperature. Protect from heat and moisture. Contains no dairy, yeast, wheat, corn, soy, tree nuts, peanuts, shellfish, artificial preservatives, colours, artificial sweeteners, antibiotics, added hormones, or gluten-containing ingredients.

Ingredients

Medicinal Ingredients (per 10g or 2 tablespoons):

- Enhanced Collagen Protein Hydrolyzed Collagen (Bovine Skin / Hide): 4 g

- Hydrolyzed Collagen (Fish Skin): 3.7 g

- Chicken Protein (Gallus gallus, Bone): 2 g

- Chicken Eggshell Membrane (Gallus gallus, Shell)(Containing 22 28% Collagen): 300 mg

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