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Natural Factors | Total Body Multi Collagen™

111083 SKU : 

267g :

Enhance your youthful glow from the inside out! Total Body Multi Collagen encourages smooth skin and helps reduce deep wrinkles within 28 days.*
Gluten free
Dairy free
NON-GMO
Soy free

$37.99
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Description

Total Body Multi Collagen 267g | Natural Factors

Natural Factors Total Body Multi Collagen combines five collagen types in an unflavoured powder. The formula supports skin elasticity and density, joint comfort and mobility, bones and muscles.

Product details

  • 267g Unflavoured powder.
  • Five different collagen types.
  • Helps reduce the appearance of fine lines and crow’s feet.
  • Approximate 11.1g scoop; full mixing directions below.
  • For joint pain, use for at least five months.
  • Do not use with a known allergy to eggs or egg by-products.
  • Full gastrointestinal and pregnancy cautions below.

*Disclaimer These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

How to use

1 scoop (approx. 11.1 g) daily or as directed by a health care practitioner. Mix product well in 1–2 cups of liquid (water, juice, etc.) immediately before consumption. For joint pain: Use for at least 5 months to see beneficial effects.

Cautions

Do not use if you have a known allergy to eggs or egg by-products. May cause mild gastrointestinal disturbances. Consult a health care practitioner if symptoms worsen. Consult a health care practitioner prior to use if you are pregnant or breastfeeding. Stop use if diarrhea, abdominal pain, heartburn, nausea, or vomiting occurs. Keep out of the reach of children. Contains no artificial colours, preservatives, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, corn, shellfish, tree nuts, or GMOs.

Ingredients

Medicinal Ingredients (per 11.1g):

- VERISOL® BIOACTIVE COLLAGEN PEPTIDES™ (type I and III hydrolyzed collagen) (bovine skin): 9950 mg

- Collactive™ marine collagen peptide complex:

- Hydrolyzed collagen (wild-caught North Atlantic whitefish skin) : 23.5 mg

- Hydrolyzed elastin (wild-caught North Atlantic whitefish skin) : 1.5 mg

- UC-II® chicken cartilage (Gallus gallus) (cartilage) : 6.8 mg

- Collagen : 2.5 mg

- Unhydrolyzed collagen type II : 0.3 mg

- NEM (natural eggshell membrane) (Gallus gallus) (eggshell) : 25 mg

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