SolarRaw Ultimate Kale Chips 100g
- Delicious and nutritious
- Gently air dried
- Simple ingredients
- Canadian superfood
- Organic, raw, gluten free, vegan, dehydrated
- 100g of cream and chive kale chips
- Dehydrated kale, not fried or baked
- Made from organic ingredients
- Vegan, gluten-free & raw
- Made in Canada
Love cheesy cheddar but looking for something better? Try our ultimate kale chips better than cheddar for that cheesy taste you know and love. Our version of this favourite is made with garden fresh kale smothered with sweet red bell peppers and creamy cashews – one taste and you'll know why it's better!
fresh kale, pre-soaked cashew nuts, pre-saoked sunflower seeds, hemp seeds, coconut sap, ( coco-natura-low GI), engevita nutritional yeast, fresh lemon juice, fresh chives, fisingers apple cider vinegar, lumiere de sel himalayan salt. organic.
Kale dressed in a creamy chive flavor
Chip lovers will take delight in this mouth-watering savory kale chip with cream and chive seasoning and a vinegary kick. Garden fresh kale is smothered in creamy cashews and other simple ingredients and then gently air-dried below 47C/118F. This preserves the integrity of the kale chips by locking in the enzymes and nutrients. The result? A super healthy, super crunchy kale chip that’s hard to resist.
What makes kale so healthy?
Per calorie, kale provides more nutrients than any other vegetable on the planet. It contains dozens of minerals, antioxidants, and phytonutrients including vitamins A, C, and K. This makes it a great choice for fighting inflammation and cardiovascular support. Its Sulforaphane and endole-3-carbinol content propel it into the ultra-superfood category making kale a must have on your grocery list!
About Solar Raw Food
Solar Raw Food bridges the gap between farm fresh and fresh food lovers by making it especially easy for people who want to enjoy one of the world’s healthiest superfoods! Their mission is to share their love of fresh, healthy foods – in particular, foods that stand above the rest for their superior nutrition – and to prepare them with minimal impact on the planet.
They do this by growing their fresh organic kale on the family farm in Ontario. They power their kale kitchen with solar energy to gently air dry all the fresh simple ingredients, hence the name Solar Raw Food.