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Progressive | Harmonized Fermented Vegan Protein

W-100161 SKU : 

Flavour :

Tired of gas and bloating from vegan proteins? Now there's Progressive Harmonized Fermented Vegan Protein. This plant-based protein supports a healthy digestive system with a blend of 5 non-GMO plant proteins.
Gluten free
Dairy free
NON-GMO
Vegan

$45.99
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Quantity :

1
Description

Harmonized Fermented Vegan Protein is a plant based protein that is aimed for easier digestion*.

Fermentation breaks down the "anti-nutrient" found in grains, nuts, seeds and legumes called Phytic Acid. It's a form of stored phosphorus in plants. It contains a blend of 5 non-GMO legumes, grains and seeds and Pea Protein Isolate. It's bacterially Fermented using non-dairy probiotics. Provides 22g of protein and 2g of fibre per serving.

*Disclaimer

These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested Use

Mix 1 scoop of Harmonized Fermented Vegan Protein into 300 ml of the beverage of your choice. Consume 1 serving daily. Can be enjoyed at any time of day including between meals or immediately following exercise.

Caution

Consult a health care prior to use is you are pregnant or breastfeeding, or if you have liver or kidney disease. Hypersensitivity has been known to occur.

Ingredients

Fermented Pea Protein Isolate (80% Protein) (Pisum sativum, Seed) : 27g

Organic Fermented Sprouted Pumpkin Seed (Cucurbita pepo, Seed) : 250mg

Organic Fermented Sprouted Amaranth (Amaranthus cruentus, Seed) : 250mg

Organic Fermented Sprouted Quinoa (Chenopodium quinoa, Seed) : 250mg

Organic Fermented Sprouted Millet (Pennisetum glaucum, Seed) : 250mg

Botanicals:

Inulin (Helianthus tuberosus, Tuber) : 2g

Pineapple (Ananas comosus var. comosus, Fruit) : 50g

Papaya (Carica papaya, Fruit) : 50g

Bitter Melon (Momordica charantia, Fruit) : 40mg

Corn Silk (Zea mays, Stigma) : 5mg

Non-Medicinal Ingredients:

Natural and Organic Flavours, Stevia Leaf Extract, Monk Fruit, Xanthan Gum.

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