Description
Vitamin K is well known for its role in the synthesis of a number of blood coagulation factors. During recent years however, Vitamin K2 and its dependent proteins have been found to play a central role in whole-body calcium metabolism. These Vitamin K2-dependent proteins are now known to be essential for normal bone mineralization, as well as for other critical functions unrelated to coagulation*. NOW MK-7 contains a highly biologically active form of Vitamin K2 derived from non-GMO natto, a traditional Japanese fermented soyfood.
NPN: 80031888
*Disclaimer
These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients
| Serving Size: | 1 Veg Capsule | |
|---|---|---|
| Servings Per Container: | 60 | |
| Amount per Serving | % Daily Value | |
| Percent Daily Values are based on 2,000 calorie diet. Daily Value not established. |
||
| Vitamin C (from Ascorbyl Palmitate) |
2 mg | 3% |
| Vitamin K2 (as Menaquinone-7) (MK-7) (from Natto) (soy) |
100 mcg | 125% |
Rice Flour, Cellulose (capsule), and Silica.
Contains Soy (Non-GMO).
Not manufactured with wheat, gluten, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Suggested Use
As a dietary supplement, take 1 capsule daily with a meal.
Caution
For adults only. Consult your physician if pregnant/nursing, taking any anti-coagulant drugs (such as warfarin, coumadin, heparin), or other medication, or have a medical condition. Keep out of reach of children.
Store in a cool, dry place after opening.
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