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Genuine Health | Fermented Whole Body Nutrition w/ Greens

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The ultimate in nourishment meets the ultimate in convenience. fermented whole body nutrition with greens+ replaces more than 9 supplements in your cupboard and nourishes your body from head to toe, for better brain health, gut health, eye health and so much more.
Gluten free
Dairy free


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fermented whole body NUTRITION with greens+

Introducing NEW greens+ whole body NUTRITION - a new, revolutionary way to nourish and balance your entire body with the power of advanced food fermentation, redefining what it means to be a nourishing superfood.

The link between diet and disease is well established. It’s all too easy to be overfed on highly processed foods and undernourished due to lack of vitamins, minerals and other nutrients that fresh, whole foods contain. But while good nutrition is crucial in defining our health – there is more to nourishment than what we eat! It all starts in our gut, where trillions of bacteria live that are essential for optimal health. The health of your gut defines how your body utilizes the food you nourish it with. greens+ whole body NUTRITION was formulated to change the way people are nourished, by feeding the body and the multitude of healthy bacteria that resides within, defining our capacity to absorb and utilize nutrients, bolster our defenses and balance our bodily systems.

Containing 70% fermented ingredients – including fermented plant foods, fermented essential fatty acids, fermented fibre & fermented protein - greens+ whole body NUTRITION nourishes the micro flora of our gut environment which helps the body achieve:

  • Amplified antioxidants, nutrient absorption and anti-inflammatory effects
  • Increased ability to absorb and metabolize nutrients during the digestive process
  • The ability to generate valuable nutrients and co-factors, as well as protecting against anti-nutrients

Plus – nourishing the bacteria in your intestinal tract improves your overall health by:

• Helping the digesting and absorption of certain carbohydrates

• Preventing gas, bloating and constipation

• Producing vitamins, absorbing minerals and eliminating toxins

• Keeping bad bacteria under control

• Preventing allergies

• Providing vital support to your immune system

greens+ whole body NUTRITION also feeds key systems and functions of the body with premium nutrition from:

• The nutritional, allergen free, and pH balancing benefits of greens+ O

• Brain, mood and vision support from Vegan Vitamin D, Extramel™, NeuroFactor™ and Lutein

• Supercharged whole foods, including organic spirulina, red beets, carrot, chlorella, broccoli & broccoli sprouts, olive, cocoa and rice bran

• Energizing standardized herbal extracts

• Antioxidant rich botanicals including AuroraBlue™

PLUS- greens+ whole body NUTRITION is 100% vegan, gluten-free, dairy-free, soy-free and made with non-GMO ingredients.

Changing the way you are nourished is easier than you think: consume fermented foods + avoid common allergens + nourish the body with a wide variety of colourful whole foods that are alkalizing, antioxidant rich and anti-inflammatory! By combining carefully selected ingredients that are proven to nourish, boost and balance key systems in our body supports complete, optimal health and amplifies them with the power of artisanal fermentation techniques. This encourages healthy gut flora and fuels the body with alkaline ingredients, potent anti-inflammatory foods, and free-radical quenching antioxidants.

greens+ WHOLE BODY contains no gluten, wheat, dairy, egg, soy, yeast, animal products, artificial colours, flavours, sweeteners or preservatives.

NeuroFactorTM is patent-protected and used under license from VDF FutureCeuticals.

Recommended use

For supercharged nutrition in a convenient all-in-one formula.

Adult dosage

Mix 1 - 2 scoops (17.2 - 34.4 g) of greens+ whole body nutrition in 1 to 1 1/2 cup (250 - 375 mL) of pure water or juice. Shake well. If you are a new user of greens+, begin with 1 scoop daily and gradually increase to 2 scoops daily over a 3 week period. Take 2 hours before or after taking other medications.


Consult a health care practitioner prior to use if you are pregnant, breastfeeding, have any type of acute infection, have a liver disorder or develop liver-related symptoms (e.g. abdominal pain, jaundice, dark urine, have an iron deficiency, have hypotension or if you are taking medications for diabetes, blood pressure or seizures or if you have been instructed to follow a low protein diet. Do not use if you are taking health products that affect blood coagulations (e.g. blood thinners, clotting factors replacements, acetylsalicylic acid, ibuprofen, vitamin E), are allergic to plants of the Asteraceae/Compositae/Daisy family or taking any prescription medications, stimulant laxative or have any serious conditions. Hypersensitivity, such as allergy, has been known to occur, in which case discontinue use.

Keep refrigerated after opening.


Per 32.4 g:

VEGAN Greens+ O:

Arthrospira platensis: Organic spirulina : 1,450mg

Daucus carota: Organic carrot root : 1,200mg 

Malus domestica: Organic apple peel (AppleActive) : 1,200mg

Helianthus annuus seed: Sunflower lecithin : 1,100mg

Salvia hispanica L.: Organic chia seed : 400mg

Medicago sativa: Organic alfalfa grass : 383mg

Chlorella vulgaris: Organic chlorella (cracked cell) : 300mg 

Beta vulgaris: Organic red beet root : 200mg 

Brassica oleracea var. italica: Organic broccoli sprouts : 200mg

Brassica oleracea: Organic broccoli : 200mg

Glycyrrhiza uralensis: Licorice root extract standardized to 10% glycyrrhizin (5/1 = 580mg) : 116mg

Malpighia glabra: Acerola berry juice extract standardized to 18% Vitamin C : 115mg 

Eleutherococcus senticosus: Siberian ginseng root extract standardized to 0.8% eleutherosides (28/1 = 1, 680mg) : 60mg

Silybum marianum L.: Milk thistle seed extract standardized to 86% silymarin (40:1=2,400 mg) : 60mg

Palmaria palmata: Organic Atlantic dulse seaweed33 mgGinkgo biloba L. leaf extract standardized to 24% ginkgo flavonglycosides and 6% terpene lactones (50:1= 1,000 mg) : 20mg

Camellia sinensis L.: Japanese green tea leaf extract standardized to 90% polyphenols and 60% catechins : 15mg

Vaccinium myrtillus L.: European bilberry extract standardized to 25% anthocyanidins 100/1 = 1000mg ) : 10mg

Vitis vinifera: Grape skin and seed extract standardized to 95% proanthocyanidins and 200 ppm Resveratrol (500/1 = 2, 500mg) : 5mg

Whole Body Blend:

Oryza sativa: Fermented, sprouted whole grain brown rice protein concentrate (80% protein) : 12.5g

Fermented blend : 6g

Linum usitatissimum: Organic flaxseed : 2,308mg

Oryza sativa: Rice bran : 1,154mg

Portulaca oleracea: Purslane plant : 692mg

Daucus carota: Purple carrot root : 231mg

Olea europaea: Olive fruit : 231mg

Solanum lycopersicum: Tomato fruit : 231mg

Brassica oleracea var. viridis: Organic kale plant : 231mg

Hippophae rhamnoides: Sea buckthorn fruit : 231mg

Nigella sativa: Black cumin seed : 231mg

Phyllanthus emblica: Organic amla fruit : 231mg

Theobroma cacao: Organic cocoa seed : 231mg

Isomaltooligosaccharides: VitaFiber (fermented) : 6g

Vegan Vitamin D (ergocalciferol from Agaricus bisporus; organic) : 20 mcg/800 IU

Tagetes erecta: Marigold flower extract providing 5% lutein : 120mg

Coffea arabica: NeuroFactor whole coffee fruit concentrate : 100mg

Vaccinium ovalifolium & uliginosum: AuroraBlue wild Alaskan blueberry fruit  : 100mg

Cucumis melo: Extramel cantaloupe fruit juice concentrate : 10mg


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